In 1909, confectioner Gustav Nebel in Werther, Germany, created the iconic Butter Candy recipe using fresh cream, butter, sugar, and a pinch of salt. Today, Werther's Original continues to offer a range of caramel products, including hard candies, toffees, caramel-coated popcorn, and sugar-free options, all made with the finest ingredients and a full, nostalgic flavour.